Dr. Schauss is creator of the popular Feed My Brain line of dietary
supplements, Dr. Alexander Schauss is a well respected author and an
expert in the field of biomedical technologies. Dr. Schauss is an
authority on the effects of diet and nutrition on brain function,
behavioral performance and intelligence. He has written 11 books and
has been published in peer-reviewed medical journals and has
appeared on major radio and television talk shows in the United
States, including The Phil Donohue Show, The Oprah Winfrey Show, The
Maury Povich Show, That's Incredible, To Tell The Truth and The CBS
Evening News.
Dr.
Schauss is not employed by Triunity International, nor is he an
officer or director. Dr. Schauss is paid a royalty on FMB product
sales.
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ALEXANDER G. SCHAUSS, Ph.D., FACN
Alexander G. Schauss, PhD, FACN, CEDS, is the Director of Natural
and Medicinal Products Research, Life Sciences Division, American
Institute for Biosocial and Medical Research, Inc., in Puyallup,
Washington. Dr. Schauss is Adjunct Research Professor of Botanical
Medicine at the National College of Naturopathic Medicine in
Portland, Oregon, and former Clinical Professor of Natural Products
Research at the same institution. He has held academic appointments
at other institutions, including: Associate Professor of Research at
the Southwest College of Naturopathic Medicine and Health Sciences,
in Tempe, Arizona; Senior Director of the Southwest College Research
Institute in Scottsdale, Arizona; Research Director, Graduate
School, City University, Seattle; and, Lecturer in Biostatistics and
Epidemiology at Bastyr University in Seattle.
Dr. Schauss has been a member of the National Institutes of Health (NIH)
Office of Alternative Medicine (OAM) Advisory Council (AMPAC) and
the Developmental Planning Committee of the NIH Office of Dietary
Supplements (ODS). He has been an invited reviewer on botanical
standards and information monographs for the U.S. Pharmacopoeia
Convention (USP).
Dr. Schauss has studied nutrition and botanical medicine for over 30
years. He is a Fellow of the American College of Nutrition (FACN),
an Emeritus Member of the New York Academy of Sciences, former
Chairman of the Food Policy Council of the National Council for
Public Health Policy, an Honorary Founding Member of the British
Society of Nutritional Medicine, and a member of the American Public
Health Association, the American Chemical Society, the American
Association for the Advancement of Science, the Society for Food
Science and Technology, the Academy of Eating Disorders, and the
International Association of Eating Disorders Professionals.
He earned his undergraduate and graduate (summa cum laude) degrees,
and doctoral degree at the University of New Mexico and, California
Coast University in Santa Ana, respectively. He completed
post-graduate studies at the University of New Mexico, the
University of Washington at Seattle, University of Washington at
Tacoma, the University of Puget Sound, in addition to continuing
education studies at the University of Texas Medical Branch at
Galveston and California State University – Fullerton. He is listed
in Who's Who in America (44th and 45th Edition), American
Men and Women of Science, International Who's Who in Science and
Engineering, Who's Who in Medicine and Healthcare, and Who's Who in
the World.
He is an author or co-author of more than 100 papers or works,
including: Minerals, Trace Elements and Human Health (Life Sciences
Press); Uncaria Tomentosa (McGraw Hill); Nutrition and Behavior
(McGraw Hill); Anorexia and Bulimia (McGraw Hill); Zinc and Eating
Disorders (Keats); Eating for A's (Simon & Schuster); Nutrition and
Criminal Behavior (Brain Shuppan, Tokyo); 100 Hints for Successful
Weight Management (Biosocial Publications); Orthomolecular Treatment
of Criminal Offenders (Parker House, Berkeley); and, Diet, Crime and
Delinquency (Life Sciences Press). From 1979 through 1992 he served
as Editor-in-Chief of the International Journal of Biosocial and
Medical Research. As an author or co-author, his papers have
appeared in a diverse range of scientific journals and publications,
including: Food and Chemical Toxicology, Renal Failure, the
International Journal of Neurology, the Journal of Applied
Nutrition, Biological Trace Element Research, the Journal for the
Advancement of Medicine, Alternative Medicine Review, the
International Journal of Integrative Medicine, the Journal of
Alternative and Complementary Medicine, the Journal of the American
Nutraceutical Association, Health Counselor, the American Journal of
Natural Medicine, the Quarterly Review of Natural Medicine, Nature's
Impact, Natural Medicine Journal, in addition to contributing
chapters to such works as When Children Invite Child Abuse, The
Abusive Partner: An Analysis of Domestic Battering, and The
Textbook of Natural Medicine (2nd Edition, Churchill
Livingston: London; 3rd Edition, Elsevier Science:
Amsterdam), the latter on the subjects of optimal nutrient intake
levels in humans; the efficacy and safety of fish oils; and, a
review of the literature on such novel agents as citicoline (CDP-choline).
He has appeared on numerous radio and television shows over the last
30 years, including: The Phil Donohue Show, The Oprah Winfrey Show,
The Maury Povich Show, That's Incredible, To Tell The Truth, The
Home Show, CBC's All Things Considered (Canada), and The CBS Evening
News, besides plenary presentations at various international
scientific conferences throughout the world.
Dr. Schauss is not employed by Triunity International, nor is he an
officer or director of Triunity. Dr, Schauss has a financial
interest in the success of sales of both the Feed my Brain Eating to
Excel book and the dietary supplement, Feed My Brain. Dr. Schauss is
paid a royalty on FMB product sales.